Nestle and Big Chocolate Can Keep Using Enslaved Children . . . For Now – So Says the U.S. Supreme Court

The U.S. Supreme Court decided today that 6 former child slaves who were kidnapped at a bus station in Mali, driven across the border to the Ivory Coast, then sold to farmers for $40 apiece to harvest cocoa beans had no grounds to bring a lawsuit against Nestle for human rights violations. The claim was …

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A Monk And A Lawyer Walk Into A Bar

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Mama Mpoki's Answer To Fear and The Corona

The crisis is physical, emotional, spiritual, financial, political and existential. It’s individual and collective. There’s a kind of unsettling dissonance in these feelings like being in the trough of massive ocean swells buffeting us about daily without the ability to even see the crests. At least that’s how I feel much of these days.  There’s …

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Guitars & Grief: Cobblestone Mountain

If you listened to me play the guitar for 10 seconds you’d think I know what I am doing, at 20 seconds  . . . not so much. There’s only so many cool sounding ways to play Smoke On The Water and La Grange. My parents bought me a second hand Gibson LG acoustic guitar …

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After 43 Cocoa Bean Origin Trips This Is How I Pack

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Child Labor in The Chocolate Industry

To Our Customers, Chances are, you’ve seen last week’s viral Washington Post article, “Cocoa’s Child Labors” detailing how much of the world’s commercially produced chocolate is made from child labor (a lot). Sadly, this fact is not new to us. In fact, when I founded Askinosie Chocolate in 2005 I was inspired to base our company on Direct Trade practices specifically to combat the issues of child and slave labor in cocoa…

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We Won Gold This Week: And I’m Over The Moon, But Not For The Reason You Might Think

Our Coconut Milk Chocolate Bar took home the GOLD this past week! It was chosen by the Specialty Food Association out of thousands of entries from all over the country, across dozens of specialty food categories to receive this prestigious industry award. I am so proud of all of the hard work that went into making this vegan + dairy-free bar. The beans are from Ecuador and my good friend and long time farmer partner Vitaliano and his son Moises…

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Don’t End Up With Bitter Bread

A couple of weeks ago I bought myself a gift: Paesano bread from my good friends at Zingerman’s Mail Order. I have been enjoying this rare treat immensely, grilled on the Big Green Egg last night and toasted this Labor Day morning…

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Reverse Scale: It’s A Practice Not A Place

We leave in three days for rural Tanzania with 14 local high school students in tow. They’re an elite group of students who competed to be part of our Chocolate University high school program. We launched the project in 2009 and have been taking students to Tanzania ever since. Hold that thought…

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What Advice Would You Give Your Younger Self? [It’s not what you might think]

Since our book launched in November I’ve been a guest on about 35 podcasts sharing the story and message of Meaningful Work. On one of my first near the end of the show the host asked me “What advice would you give to your younger self?

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